Dysphagia

This training module provides a comprehensive overview of dysphagia (swallowing difficulties) and its safe, effective management in healthcare settings. It covers anatomy, symptoms, risks, assessments, interventions, and ethical considerations, supporting learners to recognise and respond to dysphagia across diverse patient groups. The module emphasises collaborative, person-centred practice and promotes evidence-based strategies to reduce risks such as aspiration and malnutrition. Designed for all health and care staff, this course improves clinical understanding and supports early intervention, safety, dignity, and improved quality of life for individuals living with dysphagia.

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Basic Life Support Training
1 Hours
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Mobile friendly
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About The Course

This training module provides a comprehensive overview of dysphagia (swallowing difficulties) and its safe, effective management in healthcare settings. It covers anatomy, symptoms, risks, assessments, interventions, and ethical considerations, supporting learners to recognise and respond to dysphagia across diverse patient groups. The module emphasises collaborative, person-centred practice and promotes evidence-based strategies to reduce risks such as aspiration and malnutrition. Designed for all health and care staff, this course improves clinical understanding and supports early intervention, safety, dignity, and improved quality of life for individuals living with dysphagia.

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Learning Objectives

Define dysphagia and explain its causes, prevalence, and impact on health and quality of life.
Describe the normal anatomy and physiology of swallowing, including the phases and key structures involved.
Identify common signs and symptoms of dysphagia and understand their clinical and psychosocial consequences.
Outline assessment and diagnostic tools used in dysphagia care and describe appropriate referral pathways.
Demonstrate awareness of management strategies, including posture, diet modification, rehabilitation exercises, and assistive technology.
Recognise the importance of communication, collaboration, and ethical practice in providing safe, person-centred dysphagia support.
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Course Modules

Module 1:

Introduction to Dysphagia

Module 2:

Anatomy and Physiology of Swallowing

Module 3:

Signs and Symptoms of Dysphagia

Module 4:

Assessment and Diagnosis

Module 5:

Management and Treatment Options

Module 6:

Communication and Collaboration

Module 7:

Complications and Risk Reduction

Module 8:

Ethical Considerations

Module 9:

Documentation and Reporting

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Keywords

CPD Certified Training CSTF Aligned Training Meeting NHS and CQC Standards Free Portal Access Face-to-Face Training BLS Practical Moving Handling Practical Free Online Training Practical Training Free NHS Mandatory Training